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BOOK

BOOK

PRENOTA

​Seasonality, freshness, lightness

BISTROT

​Fresh flavors, seasonal ingredients and complex nuances, for a bistro menu that tells the story of Casentino through its ingredients and products. Ideal for a business lunch or for those who want to experience all the variations of our chef's cuisine.

DISCOVER THE MENU

​ A cozy and bright atmosphere

LOCATIONS

​Our restaurant room is bordered by large bright windows overlooking our internal cloister, right in the heart of Stia. It's an elegant and intimate location, overlooking the large circular counter of our lounge bar and providing a view of the kitchen.

​A refined and intimate location, overlooking the large ring counter of our lounge bar and from which you have a view of the kitchen.

​A research that starts from ingredients and becomes a story

​PHILOSOPHY

​Each dish at Kaymà is born from the selection of ingredients: every morning, our chef explores the Casentino woods in search of wild herbs and flowers, handpicking the finest local products at zero kilometers. This way, the flavors that narrate this land, along with the recipes of its tradition, can take on new forms, continuing to express their beauty and uniqueness.

​The lightness of the typical flavors of Casentino

​LUNCH MENU

​Our bistrot menu is characterized by a vision in which freshness and lightness accompany every nuance of flavor: dishes that can convey our chef's entire vision of ingredients that tell the story of the land, bringing tradition into the future.